43 PARKWAY, CAMDEN, NW1 7PN 020 7267 9700

Market restaurant
Dinner Menu 30/07/15
Deep fried courgette flower, goat's curd, truffled honey £8.50
Heritage tomatoes, salted ricotta £6.00
Salt cod fishcakes, tartare £7.50
Scallops, Cumbrian cured ham, apple, kohlrabi £9.00
Six Dungarvan rock oysters, shallot vinaigrette £12.00
Pork rillettes, cornichons, toast £7.00
   
Onglet, fries, aioli £16.00
Guinea breast, buratta, white peach, red basil, hazelnuts  £16.50
Pigeon, lentils, smoked bacon, sweetcorn £17.00
Confit duck leg, gnocchi, peas £16.50
Cod, cauliflower, parmesan, spinach, pinenuts £17.00
Risotto, artichokes, peas, parmesan £15.00
   
Leaf salad £3.50
Greens £3.50
Fries £3.50
Mash £3.50
Fat chips  £3.50
   
Neal's Yard cheese, poppyseed crackers, plum chutney  £8.50
Chocolate mousse, honeycomb, salted caramel ice cream  £6.00
Summer berry Eton mess £6.50
Panncotta, English cherries £6.00
Lemon posset, raspberries, pistachio biscotti £6.00
Strawberry trifle, poppy seed sponge, cointreau £6.00
Selection of ice creams & sorbet £2.00 per scoop
 
Posted on 30 Jul 2015 by Market Restaurant
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