43 PARKWAY, CAMDEN, NW1 7PN 020 7267 9700

Market restaurant
Dinner Menu 28/07/16

Early set menu £17.50 between 6pm & 7pm    
Grilled peach, burrata, hazelnuts, cress    
Devilled chicken livers, toast    
Wild rabbit faggot, celeriac, prunes    

Mackerel, heritage tomatoes, capers, shallots, basil    
Smoked chicken, avocado, pinenuts, Neal's Yard Corra Linn    
Risotto, girolles, aged Parmesan, truffle oil    

Grilled peach, burrata, hazelnuts, cress    £8.50
Beetroot, artichoke, Innes Log, sunflower seeds    £8.00
Six Dungarvan rock oysters, shallot vinaigrette    £12.00
Scallops, Cumbrian cured ham, kohlrabi, pear    £9.50
Market cured salmon, cucumber, dill, horseradish crème fraîche, rye     £8.50
Wild rabbit faggot, celeriac, prunes    £8.50

Onglet, fries, béarnaise    £16.50
Smoked chicken, avocado, pinenuts, Neal's Yard Corra Linn    £15.00
Guinea fowl, bacon & leek pie, hispi    £17.00
Lamb topside, dauphinoise, peas, carrots    £19.00
Lemon sole, samphire, brown caper butter    £19.50
Risotto, girolles, aged Parmesan, truffle oil    £15.00

Leaf salad    £3.75
Greens    £3.75
Fries    £3.75
Mash    £3.75
Fat chips     £3.75

Neal's Yard cheeses, poppyseed crackers, apricot & mustard seed chutney    £9.00
Chocolate mousse, honeycomb, salted caramel ice cream     £6.00
Elderflower & lemon posset, gooseberry compote, date & pistachio biscotti    £6.00
Summer berry & custard Eton mess    £6.00
Madagascan vanilla pannacotta, poached apricots, granola    £6.00
Selection of ice cream & sorbet    £2.00

 

 
Posted on 28 Jul 2016 by Market Restaurant
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