43 PARKWAY, CAMDEN, NW1 7PN 020 7267 9700

Market restaurant
Dinner Menu 27/05/15

Smoked ham hock & ox tongue terrine, beetroot chutney £7.50
Baked salsify, soft boiled duck egg £7.50
Dorset white crab, blood orange, fennel £8.50
Scallops, cured ham, kohlrabi, apple £9.50
Six Colchester rock oysters, shallot vinaigrette £12.00
Salt cod fishcakes, seaweed tartare £7.50
Mousserons, chicken livers, wild garlic, toast £8.00

Onglet, fries, aioli £16.00
Rabbit loin, gnocchi, celeriac, peas, pancetta £18.50
Pig cheeks, radish, baby turnips, new season garlic £16.50
Braised shortrib, mash, roast carrots £18.50
Mackerel, Jersey Royals, parsley, capers, shallots  £15.50
Risotto, morels, new season asparagus £15.00

Leaf salad £3.50
Greens £3.50
Fries £3.50
Fat chips  £3.50
Mash £3.50
Buttered Jersey Royals £4.00

Neal's Yard cheese, poppyseed crackers, chutney  £8.50
Chocolate mousse, honeycomb, salted caramel ice cream  £6.00
Steamed treacle sponge, custard, for two £8.00
Pannacotta, fig & pistachio  £6.00
Selection of ice creams £2.00 per scoop
Citrus cheesecake, blood orange sorbet £6.00

 
Posted on 27 Apr 2015 by Market Restaurant
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