43 PARKWAY, CAMDEN, NW1 7PN 020 7267 9700

Market restaurant
Dinner menu 02/07/15

Candy beetroot, pickled walnuts, goats curd £8.00
Smoked chicken, avocado, pinenuts, parmesan £6.50
Ox cheek, cucumber, broad beans, salted ricotta £8.50
Dorset brown crab, toast £7.50
Scallops, cured ham, apple, kohlrabi £9.50
Six Dungarvan rock oysters, shallot, vinaigrette £12.00

Onglet, fries, aioli £16.00
Lake District rose veal, spinach, girolles £19.00
Chicken, ham & leek pie, greens £15.00
Confit Guinea fowl leg, white peach, burrata, red basil, hazelnuts £16.50
Whole roast seabream, fennel, kohlrabi, radish, dill £15.00
Risotto, pied blu, English asparagus £15.00

Leaf salad £3.50
Greens £3.50
Fries £3.50
Mash £3.50
Fat chips  £3.50

Neal's Yard cheese, poppyseed crackers, plum chutney  £8.50
Chocolate mousse, honeycomb, salted caramel ice cream  £6.00
Summer berry eton mess £6.50
Pannacotta, blueberries, pistachio  £6.00
Selection of ice creams £2.00 per scoop

 
Posted on 02 Jul 2015 by Market Restaurant
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